Bijgerecht – gegrilde groente Gegrilde groente IngrediëntenVoor 4 personen200 gram bimi200 gram groene asperges10 cherrytomaatjes4 el olijfoliepeper en zout BereidingswijzeVerhit de grillpan of grillplaat (heb je geen grillpan, verwarm dan de oven...
Hoofdgerecht – vlees Eendenborst met rode portsaus IngrediëntenVoor 4 personen1 kleine rode uiroomboter200 ml rode port100 ml wildfond of runderbouillon (van ½ bouillonblokje)2 eetlepels bosvruchtenjam4 eendenborstfiletsoptioneel: ½ el...
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